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Naturally, one of the most anticipated aspects of your river cruise will be dining on board. Hearty breakfast, delectable lunches and dinners to savour all prepared by your on board team of chefs. The opportunity to sample regional specialities, authentic European dishes and international cuisine awaits you. Accompanied, of course, by a fine selection of
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wines from wine-growing regions along the rivers.
We are confident that the ships we have selected will not disappoint. Each has been chosen for its impeccable culinary standards, from the ingredients and preparation to its attentive and professional restaurant staff and dining rooms set with spotless linens, gleaming cutlery and sparkling glassware.
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For more specific information about the catering on board each vessel please refer to the ship information or speak to one of our sales consultants. Sample menus can be provided on request.
Should you have any special dietary requirements, these can usually be catered for if advance notice is given. Please notify us at the time of booking.
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